White Chicken Chili

This is a simple and satisfying meal.  In an effort to clean out the pantry I have tweaked a recipe I found online.  The measurement are vague cause lets face it, its hard to screw up chili. 

In the pot:

1  package of (3) chicken breasts

2 cans of white beans, I used great northern

1 can of kidney beans or other red bean (is there another red bean?)

1 can of cream of chicken soup

2 cans of chicken broth

1 package of taco seasoning (low sodium if you can find it)

1-2 Tsp of yellow curry powder

3/4 - 1 cup of sour cream

shredded cheese

green onions sliced

Dump all of the "in the pot" ingredients except the chicken into a crock pot.  Stir to combine.  Place the chicken breasts into the pot, pushing them down to the bottom.  Cook on medium 6-8 hrs or until the chicken is cooked through.  Using a large spoon break the chicken into pieces.  ( if you have the pampered chef mix and chop its perfect for this )  Add the sour cream and stir.  Spoon into a bowl and top with cheese and onions.